Charsadwala Mettai

Charsadwala Mithai is a traditional sweet originating from Charsadda, Pakistan, known for its rich flavor and authentic preparation. Made from fresh khoya (milk solids), sugar, and ghee, these sweets are often garnished with pistachios, almonds, and cardamom.

Soft, creamy, and irresistibly delicious, Charsadwala Mithai is a favorite for celebrations, weddings, and Eid gatherings. With its unique taste and heritage, it carries the essence of regional craftsmanship in every bite.